Recipes for main lunches
Delicious potato pancakes with mashed potatoes. We can use the potatoes that we have left from dinner. Ingredients: 1 kilogram of potatoes 1 cup of flour 2 eggs 300 grams of grated yellow cheese finely chopped dill salt Oil Preparation: Peel the potatoes and boil them in salted water. After cooking, drain it and knead …
Ingredients: 1 Cauliflower 1 teaspoon of sugar 1 tablespoon of salt 3 tablespoons of breadcrumbs butter fields Pour water into the pot, add salt and sugar. Wash the cauliflower (without leaves) and put it in boiling water. Cook until soft. Melt the butter and add breadcrumbs to it. Fry until golden brown. Drain the cauliflower …
Lunch for 3 people. Ingredients: barley groats 200 grams chicken liver 250 grams Oil 1 larger onion Preparation: The groats should be poured into a strainer and rinsed. Then pour water into the pot and add salt (remembering that the water has to be twice as much as groats, two glasses of water for a …
How to cook barley porridge – barley porridge with chicken liver Read More »