Recipes

Recipes. Dive into the world of Spanish and international cuisine with our unique recipes. Discover the joy of cooking with us.

Recipe for seafood fideuá Fideuá de marisco

Type: Lunch Cuisine: Spanish Keywords: Recipe for seafood fideuá Fideuá de marisco, How to make seafood fideuá, seafood fideuá recipe, Spanish cuisine, Mediterranean cuisine Recipe Yield: 6 Preparation Time: 20 minutes Cooking Time: 40 minutes Total Time: 1 hour Recipe Ingredients: 250 Patagonian squid 400 grams of mixed seafood 150 grams of squid rings 150 grams of peeled prawns 6 whole prawns

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Recipe for Andalusian Gazpacho

Type: Soup Cuisine: Spanish Keywords: Recipe for Andalusian Gazpacho, cold soup, Spanish cuisine, Andalusian dishes, Mediterranean cuisine Recipe Yield: 4 Calories: 720 Preparation Time: 20 minutes Cooking Time: 0 minutes Total Time: 2 hours and 20 minutes Recipe Ingredients: 1 kg of tomatoes 1 green pepper 1 red pepper 1 cucumber 1-2 cloves of garlic 50 ml of olive oil wine

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Oven Baked Fish and Vegetables Greek-style fish

Oven Baked Fish and Vegetables Greek-style fish – Tajmon Type: Lunch Cuisine: Polish Keywords: Oven Baked Fish and Vegetables, Greek-style fish, Polish cuisine, fish in tomatoes, recipe for fish from the oven Recipe Yield: 6 Preparation Time: 20 minutes Cooking Time: 50 minutes Total Time:1 hour and 10 minutes Recipe Ingredients: 4 large onions 6 carrots 1 parsley celery fields

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How to make meatball soup

Type: Soup Cuisine: Bulgarian Keywords: How to make meatball soup, Bulgarian cuisine, soup recipes, easy recipes, soups step by step Recipe Yield: 4 Preparation Time: 20 minutes Cooking Time:  50 minutes Total Time: 1 hour and 10 minutes Recipe Ingredients: 1 small onion 2 carrots 2 liters of water 250 minced meat cumin, salt, pepper fide noodles 1 egg

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How to make mushroom sauce

Type: Lunch Cuisine: European cuisine Keywords: How to make mushroom sauce, recipe for mushroom sauce, easy recipes, dinner additives, traditional cuisine Recipe Yield: 2 Preparation Time: 10 minutes Cooking Time: 15 minutes Total Time: 25 minutes Recipe Ingredients: Half a kilo of mushrooms 1 onion Oil 2 tablespoons of butter 200 ml of cream 5 tablespoons of parsley Recipe Instructions: Dice the

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