Recipe for mashed potato pancakes



Delicious potato pancakes with mashed potatoes. We can use the potatoes that we have left from dinner.


1 kilogram of potatoes

1 cup of flour

2 eggs

300 grams of grated yellow cheese

finely chopped dill




Peel the potatoes and boil them in salted water. After cooking, drain it and knead it or pass it through a food processor. Add all ingredients, mix and knead. Sprinkle the baking paper or pastry board with flour. Make balls of the kneaded dough, roll them in flour, place them on the dough and flatten them. Fry the prepared pancakes on both sides in preheated oil. Serve with cream.

Bon Appetit.


How useful was this post?

Click on a star to rate it!

Average rating 5 / 5. Vote count: 1

No votes so far! Be the first to rate this post.

Exit mobile version